Sous Vide Cooker
This product is available for pre-order only.
Delivery time is 7-10 days.
Please contact us before placing your order.
We offer local (UAE) offline after-sales service.
Offline Store Pick Up ，More Discount.
Free warranty 365 days, old member enjoy 90% Discount
1. This appliance is intended to be used for household or commercial cooking applications such as:
- Kitchen/ Food Prep areas in shops, offices and work environments;
- By Staff in hotels, motels and residential environments;
2. This appliance may be used by children above the age of 12 if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved. However, cleaning and maintenance shall be performed only by adults. Keep the appliance and its cord out of reach of children aged less than 12 years of age.
3. Appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance.
Sous Vide Circulator Cooker Function:
Perfect accurate Time Control (+/-0.1℃)
accurate temperature control means incredible results, every time. Simply set the temperature and press start. Leave food in the pot and go about your day until you're ready to eat. Your food won't get overcooked. Unlike any other method of cooking, food is cooked exactly how you like it from edge-to-edge with no guesswork.
Restaurant Quality Food
Perfectly tender dishes once only achievable by chefs in top restaurants can now be replicated at home. With Sea-maid Sous Vide , you can cook wide variety of food , all types of seafood as well as all types of meat , from chicken to duck to fish and so on .
Control Panel Is Easy to Use
Touchscreen control . Large control pannel shows temperature, working time, and power indication. Humanized design prevents control panel from mist .
Ready To Cook Steps:
To use the sea-maid accurate Cooker, you simply attach it to a pot, put your food in a seal-able bag and set the time and temperature. The accurate Cooker circulates water around the pot while ensuring a consistent temperature throughout.
There are important advantages to cooking sous vide over traditional methods. These advantages include the following benefits:
1:Consistency. Because you cook your food to a precise temperature for a precise amount of time, you can expect very consistent results.
2:Taste. Food cooks in its juices. This ensures that the food is moist, juicy and tender.
3:Waste reduction. Traditionally prepared food dries out and results in waste. For example, on average, traditionally cooked steak loses up to 40% of its volume due to drying out. Steak cooked via accurate cooking, loses none of its volume.
4:Flexibility. Traditional cooking can require your constant attention. accurate cooking brings food to an exact temperature and holds it. There is no worry about overcooking.
1.Temperature Min: 25.0℃ (77.0F)
Temperature Max :99.9℃ (211.8F)
2.Temperature Stability ℃ :±0.1℃
3.Heater Power: 850 W
4.Circulation Pump: 8.2 LPM Max
5.Input Power: EU: 220-240V USA100-120v
6.Wetted Materials: Stainless steel (skirt) PC (pump cap)
7.Product Dimensions: 22.1 *12.7*37.6 cm